Best Recollection of Saturday's food

Breakfast (late)

1/2 can Baxter's Lentil & Smokey Bacon soup 119 cal

Brunch (later)
1 large brunch salad
155 grams mixed green salad
1/2 avocado
40 grams almonds
3 tablespoons Kraft roasted red pepper with parmesan salad dressing (60 cal)

Snack
1/2 can Baxter's Lentil & Smokey Bacon soup 119 cal

Dinner
1 medium hot and sour soup from Chili Pepper House (3003 Kingsway, Vancouver)
with chicken, not shrimp
Shiitake mushrooms aprox 105 grams weight uncooked, then chopped boiled and added to soup

Dessert
3/4 lb of strawberries
1 yellow mango

finished off the rice pudding about 110 grams

possibly some cashews